Every family has those recipes that have been passed down for generations. And my family is no exception. I come from both German and Swedish heritage, and while the German side has some amaaaazing food (bratwurst, sauerkraut, schnitzel of any kind, beer… I could go on for days), this post is about the Swedes. As long as I can … Continue reading
This past week, I spent most of my free time lying on the couch fighting off a head cold. But it gave me a chance to check out some new music, and enjoy some delicious chicken noodle soup, courtesy of Campbell’s.
Here’s what I’ve stumbled upon this week:
Every week, I discover new recipes, videos, music, and more. So I’ve decided I’m going to take a moment every Friday to share these with you, in a quick, easy-to-read format.
Here’s what I’ve found this week: